JR
Académico · Postgrado UdeC
JUAN ISMAEL ROMÁN ALISTE
Doctor en Ciencias y Tecn. de Alimentos
Universidad de Santiago de Chile
jroman@udec.cl-
Selective dialysis-based extraction of succinic acid using phosphonium ionic liquids: A hybrid membrane–IL approach for sustainable downstream processing
SEPARATION SCIENCE AND TECHNOLOGY 2026 ARTÍCULO WOS - SCOPUS AUTOR
-
Evaluation of antioxidant activity and polyphenol preservation in rosehip (Rosa spp.) during storage and convective drying
LWT-FOOD SCIENCE AND TECHNOLOGY 2025 ARTÍCULO WOS - SCOPUS AUTOR
-
Structural and Functional Characterization of LIMCH1 and Its Agmatinase-like Region: A Case of Catalysis in a Highly Disordered Protein
BIOMOLECULES 2025 ARTÍCULO WOS - SCOPUS AUTOR
-
The Effect of Broccoli Glucosinolates Hydrolysis Products on Botrytis cinerea: A Potential New Antifungal Agent
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES 2024 ARTÍCULO WOS - SCOPUS AUTOR
-
Enhancing late postmortem interval prediction: a pilot study integrating proteomics and machine learning to distinguish human bone remains over 15 years
BIOLOGICAL RESEARCH 2024 ARTÍCULO WOS - SCIELO - SCOPUS AUTOR
-
In Silico Analysis of the Molecular Interaction between Anthocyanase, Peroxidase and Polyphenol Oxidase with Anthocyanins Found in Cranberries
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES 2024 ARTÍCULO WOS - SCOPUS AUTOR