CF
Académico · Postgrado UdeC
CHRISTIAN GABRIEL FOLCH CANO
Doctor en Química
Universidad de Chile
chfolch@udec.cl-
Antibiotic resistance of Salmonella spp. isolated from poultry meat and the antimicrobial effect of plants extracts
CHILEAN JOURNAL OF AGRICULTURAL & ANIMAL SCIENCES 2025 ARTÍCULO EMERGENTE - CATÁLOGO - SCIELO - SCOPUS AUTOR
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Environmentally friendly extraction of phytosterols from Tetradesmus obliquus alongside valuable co-products
JOURNAL OF APPLIED PHYCOLOGY 2025 ARTÍCULO WOS - SCOPUS AUTOR
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Application of effect-directed analysis using TLC–bioautography for rapid isolation and identification of antidiabetic compounds from the leaves of Annona cherimola Mill.
PHYTOCHEMICAL ANALYSIS 2023 ARTÍCULO WOS - SCOPUS AUTOR
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Content and antioxidant capacity of phenolic compounds in quinoa seed: A review
CHILEAN JOURNAL OF AGRICULTURAL RESEARCH 2023 REVIEW WOS - SCIELO - SCOPUS AUTOR
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Antioxidant Compound Adsorption in Polyvinylpolypyrrolidone from Chilean Carmenere, Cabernet Sauvignon, and Merlot Grape Pomaces as Potential By-Products
ANTIOXIDANTS 2022 ARTÍCULO WOS - SCOPUS AUTOR
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Development of liquid chromatography tandem mass spectrometry method to quantify cyclobutane pyrimidine dimer photolyase activity by detection of 15mer oligonucleotide as reaction product
JOURNAL OF CHROMATOGRAPHY A 2020 ARTÍCULO WOS - SCOPUS AUTOR
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Polymeric substances for the removal of ochratoxin A from red wine followed by computational modeling of the complexes formed
FOOD CHEMISTRY 2018 ARTÍCULO WOS - SCOPUS AUTOR
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Removal of fumonisin B-1 and B-2 from model solutions and red wine using polymeric substances
FOOD CHEMISTRY 2017 ARTÍCULO WOS - SCOPUS AUTOR
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Chemical and Biological Properties of Phenolics in Wine: Analytical Determinations and Health Benefits
CURRENT ORGANIC CHEMISTRY 2017 REVIEW WOS - SCOPUS AUTOR
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Effect of Olive Pruning Wood Extract on Lipid Oxidation in Sunflower Oil
CIENCIA E INVESTIGACION AGRARIA 2017 ARTÍCULO WOS - SCIELO - SCOPUS COAUTOR